Vatuvara Private Islands
Dining
At Vatuvara Private Islands we serve five-star cuisine with Pacific flavors and organic fresh ingredients.
Dine in one of our two full-service ocean-view restaurants where gourmet meals are prepared for you with the freshest ingredients direct from the island's organic farms or fished sustainably from the surrounding ocean waters.
Meals are created daily for individual guest tastes and needs. Every meal is specially catered using freshly harvested island ingredients providing a link to our beautiful Fijian environment.
Upon arrival at their Villa, guests are welcomed with our freshly-made signature coconut cake and chilled champagne.
Organic Greenhouse & Gardens
Lynda Miller, our General Manager and Horticulturist, together with her local team are responsible for the variety of organic vegetables and fruits served up daily. Her extensive gardens are the successful result of the island's commitment to self-sufficiency, energy conservation and organic standards in the Pacific.
The greenhouse supplies trays of micro-greens daily for organic meals. Guests are invited to tour the organic gardens, nursery and orchid house to learn about what is grown for their meals.
Our projects include virgin coconut oil production from the islands many coco palms and lagoon sea salt directly from the surrounding Pacific waters.
Breakfast & lunch at Vatuvara
Jim's Bar & Grill
Jim’s Bar & Grill is your casual place for beach-side breakfast and lunch dining.
Fresh baked goods, homemade jams and jellies, blended juices and a variety of salads together with delicious coffee or teas are on offer.
A wood-burning pizza oven, beachside BBQ, and a traditional Fijian Lovo are often used to prepare your island style lunches. All meals can be prepared to your personal dietary needs.
DinNER at Vatuvara
Valhalla Restaurant
Perched above the lapping waters of the South Pacific sits Valhalla – our evening dining restaurant with full-service bar and outside veranda.
Appetizers served alfresco while watching the sunset are a wonderful way to begin your evenings.
Our gourmet menus are described as “Pacific Rim” with the freshest seafood, organic meats and garden vegetables and fruits, accompanied with liquors and wines from our formidable wine cellar.
